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Velamin™ | Hip & Joint Overview | Pricing | Ingredients | Feeding | Storage
Relief and mobility!
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Velamin™ Hip & Joint, Designed and formulated for dogs.
With glucosamine and MSM to support joint flexibility and hip health. Prevention, Maintenance, Recovery.
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§ Restores Mobility & Flexibility
§ Pain Prevention & Relief
§ All natural ingredients
§ Glucosamine Chrondroitin
§ Boswelia Herb & MSM
§ Damage Repair
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Hip Bone Joint Health
Designed and formulated for dogs with Glucosamine and MSM to support joint flexibility and hip health. Glucosamine is formed when glucose combines with an amino acid. It is a building block for cartilage. Glucosamine sulfate is a form of glucosamine that has some extremely beneficial implications, especially when used to heal connective tissue. Glucosamine sulfate is a small and simple molecular building block used to repair damage cause by arthritis or to aid body builders and athletes with joint pain by helping to repair and lubricate the cartilage around damaged joints.
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Velamin™ Hip & Joint contains, MSM or Methylsulfonylmethane, also known as Sulfonyl sulfur is found in the fluid and tissues of all living organisms and in a variety of raw plant and animal foods. It is no longer present in foods that have been stored during shipping or held in storage, even though they contained MSM in their natural state.
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Glucosamine is a naturally occurring amino sugar synthesized in the body from L-glutamine and glucose. Glucosamine stimulates the manufacture of glycosaminoglycans, important components of the cartilage needed for healthy joints. Aging dogs seem to lose their ability to produce a sufficient amount of glucosamine, and there are no food sources available. Commercial sources of glucosamine are from the exoskeleton of certain shellfish and are available as glucosamine sulfate, glucosamine hydrochloride, and N-acetyl-glucosamine. The sulfated form may most effectively incorporate sulfur into the cartilage.
Glycosaminoglycans and glycoproteins allow cells in tissues to hold together. They are necessary for the construction and maintenance of virtually all connective tissues and lubricating fluids in the body.50, 51 In particular, N-acetyl glucosamine is the final form, which together with glucuronic acid, is polymerized to make the joint lubricant, hyaluronic acid.
Chondroitin sulfates provide the structural components of joint cartilage and facilitate the entry of glucosamine into joints. Chondroitin sulfates also inhibit free radical enzymes. Like glucosamine, chondroitin sulfate attracts water into the cartilage matrix and helps to stimulate the production of cartilage.
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Packed in individual 16 oz. or 32 oz. liqua-pack barrier pouches
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Size
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Price
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Price per oz.
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Shipping
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16 oz.
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$29.97
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$1.87
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Free Plan
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32 oz.
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$49.97
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$1.56
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Free Plan
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64 oz.
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$79.97
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$1.25
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Free Plan
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1 gal.
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$149.97
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$1.17
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Free Plan
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2 gal.
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$229.97
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$.90
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Free Plan
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5 gal.
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$349.97
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$.68
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Free Plan
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Food Club Membership Plans, FREE Shipping plan, Deep Discounts! Purchase Plans
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Ingredients/Feeding/Storage
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Servings Per 16 oz. Container: 135 @ 10 lbs. body weight
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Ingredients
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Chicken, beef, grade AA eggs, chicken liver, beef liver, bone marrow, ground bone, carrot, apple, orange grapefruit, avocado, tomato, blueberry, shiitake mushroom, bean sprouts, Glucosamine and chrondroitin Sulfate, Methylsulfonylmethane (Vela™ MSM), Cetyl Myristoleate, Serrata Extract, Uncaria Tomentosa (Cat’s Claw), Extract, Turmeric, Equisetum Arvense (Horse tail), Phellodendron Amurense extract, boswellia, berry grass, cider vinegar. (Preserved by a natural pH. Balance)
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Amount Per Serving
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Glucosamine sulfate
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400 mg
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(from 500 mg D-glucosamine sulfate 2KCl)
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Chondroitin sulfate
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450 mg
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(from 500 mg gross weight)
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Vitamin D3 (as cholecalciferol)
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1000 IU
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Calcium (as dicalcium malate, calcium bis-glycinate,
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1200 mg
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calcium fructoborate)
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Magnesium (as magnesium oxide)
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340 mg
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Zinc (as zinc amino acid chelate)
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2 mg
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Manganese (as manganese amino acid chelate)
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1 mg
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Silicon (from horsetail herb, Equisetum arvense)
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5 mg
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Boron (calcium fructoborate as patented VMIXX™ B
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3 mg
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VMIXX™ Boron)
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Average Nutritional Properties
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Nutrient
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Nutrient Guarantee %
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As Fed1 %
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Dry Matter2 %
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As Fed, Caloric Basis3
g/100 kcal
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Protein
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36.5 min
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36.5
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44.0
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28.5
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Fat
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18.5 min
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18.5
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25.0
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8.5
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Carbohydrate (NFE)
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50.5
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55.5
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20.0
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Crude Fiber
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3.5 max
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1.7
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1.8
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0.5
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mg/100 kcal3
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Calcium
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1.50 min
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1.0
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1.0
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320
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Phosphorus
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1.0 min
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0.64
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0.69
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255
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Sodium
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0.26
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0.26
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69
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